We are very proud to be famed for our outstanding Restaurant cusine. The Stables Restaurant is a warm and friendly place to come and dine for the absolute best in Irish and European cuisine in a contemporary and relaxing atmosphere. You can also choose from our menu in the Old World Bar downstairs where you can enjoy your meal over an open fire, where charming intimate dim lighting surrounds you under our unique and intricate wattle wood ceiling.

Excellent service in a relaxing ambience simply complement a memorable dining experience with friends and family. Your hosts Francis and Dolores will warmly welcome you and bookings can be made by phoning 049 95 22166. Our Dining room is open from 5pm daily.

All our food is cooked fresh to order and may take a little longer during busy times. We cater for caeliacs with a range of gluten free sauces & deserts available. Please note that menus are subject to change.


Irish Smoked Haddock Smokie
(smoked Haddock cooked in spring onion and white wine
Cream, topped with Mature cheddar cheese (13,3)
Soup of the evening (gf)
Served with bread roll or gluten free bread (6) (13)
Breaded Garlic Mushrooms
served with garlic mayonnaise and crisp salad (6,4,13)
Frank’s Sizzling Hot Chicken Wings
Served with Crisp Salad & garlic mayonnaise (6,13)
Goat’s cheese Crostini
Goats Cheese, with carmalised red onion, served on a crostini
Spicy King Prawn Pil Pil
Prawns Cooked in Corriander and Chilli butter  (3.11.13)
Home-made Brie Wedges With Fruit Compote
Breaded Brie Served with Berry Compote (3.13.4)


Spicy King prawn Stir-fry
Cooked in Oriental sauce, with rice & Stir-fry veg (gf) (3,1)
Pan Roasted, fresh Fish of the Day
Gluten free option available. Please advise your server
Freshly caught Killybeg’s Cod in Beer batter
Cod in-cased in chef’s beer batter, mushy peas, tartare sauce (6,3)


Horseshoes Vegetarian Burger
House special vegetarian burger topped with cheese. Served in a brioche bun, with lettuce, tomato and fiery House mayonnaise (6,13,)
Vegetarian Stir-fry
Stir-fried Vegetables, cooked in Ginger and Hoi- sin sauce (1,6). Served with rice (gf) or Egg Noodles (6)
Vegan option of the Day
Please ask your server for today’s special vegan dish

Dietary Information

We take the health of our customers seriously. If you have a food allergy or require information about the allergenic content of the food, we ask you to make yourself known to a senior member of our team who will be only too happy to assist you.

Allergen list information below:
*Nuts are used in the kitchen
1 – Soybeans
6 – Gluten
11 – Crustaceans
2 – Nuts
7 – Sulphur Dioxide
12 – Lupin
3 – Fish
8 – Celery
13 – Dairy
4 – Eggs
9 – Sesame Seeds
5 – Molluscs
10 – Mustard

With a devotion for top-quality, down to earth, great food, we strive to offer a warm and welcoming dining experience.
We hope to make your dining experience here a great pleasure.
Thank you for choosing to dine with us.



Horse Shoes 6oz Steak Sandwich
John Stone prime 6oz Sirloin steak, topped with melted cheese, saute onions, mushrooms and Barbecue Sauce Served on garlic bread (6)
John Stone Dry aged 10oz Sirloin Steak
Succulent 10oz Sirloin, cooked just to your liking. Served with button mushrooms, garlic butter Or pepper sauce (13)
John Stone Prime Dry aged 10oz Fillet steak
Cooked just to your liking, served with button mushrooms, garlic butter or pepper sauce (13 )
McGurren’s Gourmet Steak Burger
Dry aged Rib-eye, topped with melted Dubliner cheese, crispy Onion Ring, served in brioche bun , lettuce, tomato, and fiery house Mayonnaise (6,13)
All our Steaks are of Irish Origin.
All Beef used in our establishment is 100% Irish source.


Chef’s special Supreme of Chicken
Supreme of chicken, served with pulled Ham croquette, with button
Mushroom and smoked bacon sauce (4) (6)
Horseshoes Spicy Chicken Fajita
Chicken breast, stir-fry vegetables, in chilli sauce, served with tortilla wraps, salad and dip (6)
Horseshoes Chicken Curry
Breast of chicken with stir-fry veg in a home-made curry sauce. Served with rice (6,8,9,10,13,14)
Spaghetti Carbonara, with Chicken and Bacon
Spaghetti Pasta, cream sauce, chicken and Bacon. Served with garlic bread (6,13)
Horseshoes Gourmet Chicken Fillet Burger
Panko crumbed Chicken fillet, topped with melted cheese, served with lettuce, tomato, and a fiery house Mayonnaise (4,6,13)
Chicken Stir-fry
Chicken and Veg stir-fried in Ginger and Hoi-sin sauce. Served with rice (gf) or egg Noodles (6)
Honey Roast Half Duck
Succulent Duck Breast, served with chef’s special spiced plum sauce and oriental stir-fry vegetables


Our pasta dishes are served with Garlic bread.
All other main courses are served with a choice of Baked potato, Spicy wedges, or Home cut chips.

Baked potato €4.00
Garlic Fries €4.00
Home-cut chips €4.00
Onion Rings €4.00
Seasonal Vegetables €4.00
Spicy wedges €4.00
Saute Mushrooms and onions €4.00
Add extra portion of sauce €1.50
Add king prawns to any dish €4.00


Cheesecake of the Evening
Chocolate Fudge Cake
Homemade Apple Pie

All Served with Fresh Cream & Ice Cream

Warm Sticky Toffee Pudding (Gluten Free available)
Raspberry & White Chocolate Roulade



Functions Menu (Option 1)

Starter (Option 1)

Homemade Vegetable Soup
Chicken & Ham Vol Au Vents
Prawn Cocktail Marie Rose
Goats Cheese Salad
Chicken & Bacon Caesar Salad
Garlic Mushrooms

Main Course (Option 1)

Roast Sirloin of Beef Served with Rich Roast Gravy
Traditional Roast stuffed Turkey and Ham served with Roast Gravy
Baked Darne of Salmon with a White Wine Cream
Supreme of Chicken served with Bacon & Mushroom Cream
Grilled Sirloin Steak (supplement will apply)
Tea Or Coffee
(All main Courses are Served with A Selection of Fresh Vegetable & Creamed Potatoes )

Dessert (Option 1)

3 choice Menu Starter\ Main Course\ Dessert\Tea & Coffee (4 course)
3 Choice Starter\main Tea & Coffee (3 course )
3 Choice Main Course \ Dessert\ Tea & Coffee (3 course)

***Above Are your Choices please Pick 3 ONLY****
All Menus Are Priced on Request Call & Speak To Francis or Catherine, +353 49 952 9033

Functions Menu (Option 2)

Chicken curry Served with Rice & Chips
Baked Lasagne Served with Salad & Chips

(This option is suited to group bookings)
All Menus Are Priced on Request Call & Speak To Francis or Catherine, +353 49 952 9033

Functions Menu (Option 3)

Home made Soup Of The Day
Roast Stuffed Chicken & Ham
Apple Pie

All Menus Are Priced on Request Call & Speak To Francis or Catherine, +353 49 952 9033

Please note that menus are subject to change.

Hotel & Restaurant Belturbet, B&B Accomodation Belturbet Cavan , Fishing & Golfing Ireland